From Pilot to Payment: Building Sustainable Food as Healthcare Recap

Earlier this week, the Connecticut Health Council hosted Vanessa Sena, Founder and CEO of CenaHealth, to examine food-based interventions in the healthcare landscape. The discussion was part of our Healthcare Trend Talks, a virtual webinar series bringing current industry topics to healthcare professionals.

Designed for healthcare executives, clinicians, and policy leaders, this session offered a practical lens on how nutrition can become a reimbursable and accountable component of modern healthcare delivery.

View the webinar presentation here.

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